Menu & Wine List

DINNER

Starters:

Soupe du jour $8

Frisee salade
Poached egg, bacon, roasted garlic vinaigrette $9

Salade de fromage
Tender greens, candied walnuts, pear, peppers, breaded cheeses $9

Roasted beets salad
Red and golden beets, st agur sheese, raspberry glaze, caramelized walnuts $11

Watercress salad
Shrimp, avocado, pie nuts, hearts of palm, goatcheese dressing $11

Steak tartare
Served with truffled fries $12

Mushroom and asparagus
asparagus, duxelle, poached egg $10

Sushi style Paella
crispy paella cake, hamachi crudo, pea shoots salad $13

Bone marrow
Roasted bone marrow, crostini duxelle $11

Squid and octopus
Polenta cake, provencale sauce $12

Mussels marinieres
small $10 / large $20

 

Bigger:

Roasted chicken
with herb juice, potatoes, veggies $16

Braised lambshank
Israel couscous, carrots $22

Steak frites
8oz flat iron, red wine shallots sauce, fries $19

Bouillabaise
Pei mussels, manilla clams, fish, saffron lobster broth $21

Pork belly
Braised pork belly, white beans stew, spinach, snap peas $20

Seafood fettucine
Octopus, mussels, clams, shrimp, squid, fish, saffron sauce $22

Osso bucco
10oz. braised veal shank, pearl onion, carrot, fettucine $22

Duck confit
Duck leg, aligot, vegetables, herb sauce $20

Grilled bransino
Polenta, beans, maitake, blood orange $24

Hazelnut ocean trout
Fingerling potatoes, spinach, brown butter $22

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TASTING MENU

“Trust the chef”
5 courses $45/person

Wine pairing
$25/person

LUNCH

Soupe du jour $8

Frisee salade
Poached egg, bacon, roasted garlic vinaigrette $9

Salade de fromage
Tender greens, candied walnuts, pear, peppers, breaded cheeses $9

Roasted beets salad
Red and golden beets, st agur sheese, raspberry glaze, caramelized walnuts $11

Watercress salad
Shrimp, avocado, pie nuts, hearts of palm, goatcheese dressing $11

Steak tartare
Served with truffled fries $12

Mushroom and asparagus
asparagus, duxelle, poached egg $10

Sushi style Paella
crispy paella cake, hamachi crudo, pea shoots salad $13

Bone marrow
Roasted bone marrow, crostini duxelle $11

Squid and octopus
Polenta cake, provencale sauce $12

Mussels marinieres
white wine, shallots, garlic, cream small $10 / large $20

Sandwiches:

Brie and pear melt tartine
walnut raisin bread, balsamic gastrique, caramelized walnuts $9

Lambwich
Braised lamb ragout, brioche bun, swiss cheese $9

Porco rosso
Pulled pork provencale, tapenade, sheep manchego $9

Merguez burger
Moroccan lamb and beef patty, relish, ratatouille, sunny egg $13

Plats du jour:

Steak frites
6oz flat iron steak, confit shallots burgundy sauce $13

Hazelnut trout
Trout filet, roasted potatoes, spinach, brown butter $14

Seafood fettucine
Squid, clams, mussels, octopus, fish, saffron, cream sauce $12

Roasted chicken
Herbed juice, roasted potatoes, veggies $12

$15 prixe fixe menu
Soup or salad + plat du jour or burger + glass of wine or dessert

$10 prixe fixe menu
Soup + salad + half sandwich or small plate

BRUNCH

We offer our lunch menu with the following additions

Side of fruit $6

French toast
Brioche, milk, chocolate, berries, crème fraiche $9

Eggs
All served with potatoes and baby greens $

Make your own
Scramble or omelet with choice of 3: ham, merguez, tomato, onion, zucchini, spinach, goat cheese, manchego, swiss, brie $10

Croq Madame
Ham and swiss melt, sunny side up eggs $10

Basque madame
Ham and sheep manchego, Spanish chorizo, espelette pepper, eggs sunny up $12

Piggy benedict
Pork belly, spinach, pig juice $11

Burgundy benedict
Braised beef, burgundy red wine sauce $12

Crab cakes benedict
Spinach, mango beurre blanc sauce $14

Duck hash
Duck confit, herb juice,mushrooms, eggs sunny up $14

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WINE, BEER AND MORE…

Imported beers
Stella artois	$6
Negra modelo	$6
Chimay blue	$8
Allagash tripel	$7
Gavroche	$7
Murphy’s stout	$8
St. louis raspberry lambic	$8
Erdinger	$7
French Cocktails
Kir or cardinale	$8
Kir royale	$10
Lillet	$8
Sublime (champagne,vodka,berries)	$8
Manzanita (old fashioned apple martini)	$8
Lemonzana (vodka,lemon,soda)	$8
Cuba libre (rum,coke,lemon)	$8
Sparkling	glass	bottle
Monmousseau cuvee j.m.	11	45
Champagne brut marc chauvet		65
Champagne rose, marc chauvet		65
Blancs
Rose domaine de la brigue 2011	9	42
Chardonnay henry de richemer 2010	8	36
Roussette de savoie j pierre, 2009	8	36
Viognier henry do richmer 2010	8	38
Sauvignon blanc ferran pradets 2010	8	38
Bordeaux chateaux chateaux lamothe 2010	10	40
Terre et mer henry de richmer 2010	9	40
Macon fuisse domaine des ducs 2010		44
Pouilly loche domaine des duis 2009		44
Quincy vignoble des coudereaux 2010		46
Pouilly fuisse domaine auvigue 2009		48
Riesling domaine bernhart 2005		55
Gerwurztraminer hannenberg 2006		58
Vouvray domaine guilbaud 2009		60
Sancerre domaine st prieur 2008		70
Rouges
Merlot domaine de Bergon 2010	8	36
Cabernet domaine de Bergon 2010	8	36
Cotes du rhone domaine des aulieres 2010	8	36
Bordeaux chateaux d’armagnac 2010	10	40
Pinot noit Pierre ponnelle 2010	9	38
Costiers de nimes domaine petit romain 2009	9	40
Merlot vieille eglise 2009		45
Vacqueyras les collegiales 2009		48
Malbec cahors le plant du roy 2009		50
Cab franc st Nicolas de bourgueil 2007		52
Pinot noir cotes de nuits Drouhin 2009		55
Chateauneuf du pape les abbesses 2009		60
Bordeaux chateaux margaux aoc 2007		65
Bordeaux st emilion grd cru chateaux de ferrand 2003		75